Spanish Chicken with Chorizo and Potatoes

Spanish Chicken with Chorizo and Potatoes on a small skillet

Spanish Chicken with Chorizo and Potatoes – an easy dinner with only a handful of ingredients that can prepared in under 10 minutes, all on one pan. Tender chicken drumsticks, spicy chorizo sausage and new potatoes – simple flavor at its finest.

  • 8 chicken drumsticks
  • 1 chorizo sausage link cut in small pieces
  • 1 lb potatoes cleaned and halved, I used new potatoes
  • 1 red onion roughly chopped
  • salt and pepper to taste
  • 2 tbsp olive oil
  • 1 tbsp dried oregano
  • zest from 2 oranges
  1. Preheat your oven to 425 F degrees.
  2. Toss all ingredients together in a big bowl then spread them out onto a baking sheet.
  3. Bake for 45 minutes or until chicken is completely cooked through.

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